English
Spanish
Bartenders
Bartenders Here’s what we need: We’re looking for outgoing and friendly Bartenders to ensure a Damn Good experience for each and every guest. Bartenders provide a full-service dining experience that includes menu knowledge and cocktail preparation that follows Torchy’s recipes.Let’s TACO ‘bout why it pays to be a Torchy’s Team Member:Hourly pay plus tipsFlexible schedulesOur attire is casual and we’ll throw in some of the swagIncredible growth opportunities. This is more than just a job…it can lead to a
Torchy's TacosCashier/Restaurant Team Member
Cashier/Restaurant Team MemberHere’s what we need: Cashiers, Runners, Bussers and more. Front of House Team Members are the face of Torchy’s Tacos to our guests. A Front of House Team Member must be outgoing and friendly and provide a Damn Good customer service experience for our guests every single time in a fast-paced, high-volume restaurant. Let’s TACO ‘bout why it pays to be a Torchy’s Team Member: Never again wait for a paycheck! Torchy's is proud to be a DailyPay partner - allowing you to access
Torchy's TacosFront of House Restaurant Manager
Front of House Restaurant ManagerFull Job Description: The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of locations across multiple states. OUR MISSION: Be Damn Good. OUR VISION: Serve people the best damn tacos. OUR WHY: Passion. OUR MOTTO: Devil is in the details.Here’s what we need: As a Torchy’s Front of House Manager, you will be responsible elevating the guest experience at your restaurant and ensuring the FOH
Torchy's TacosKitchen Manager
Kitchen ManagerFull Job Description: The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of locations across multiple states. OUR MISSION: Be Damn Good. OUR VISION: Serve people the best damn tacos. OUR WHY: Passion. OUR MOTTO: Devil is in the details. What you’ll be doing:Responsible for all Back of the House (BOH) operations, including maintaining a safe and impressively clean kitchen, and instilling a culture of “If
Torchy's TacosLine Cook and Prep
Line Cook and Prep Here’s what we need: Taco Preps, Line Cooks, Fry Cooks, Grill Cooks, Dishwashers, Expos and more. Back of House (BOH) Team Members are the heart of the kitchen – where our Damn Good food is made from scratch every day! In a fast-paced, high-volume restaurant, whether it is managing the dish pit, prepping with fresh ingredients, cooking, frying, grilling, and building each taco to order, our BOH Team Members ensure our kitchens deliver the best damn tacos! Let’s TACO ‘bout why it pays
Torchy's Tacos